Organizing Organic Food Sales
Stock clearance is the reason why we have organic food sales; in fact, there is no coincidence, because a drop in price ensures that no products are wasted. The problem with organic food is that it does not last for too long, it quickly loses freshness and decays. The factors that make organic food so healthy, are the ones responsible for quick decay: the all natural structure means that there are no preservers to make the food last.
Without the use of preservatives, organic food can only be kept fresh with special packaging, and even so, the solution is for a very short term. Therefore, organic food sales are the right way to prevent food decay and make money...
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